May 2016

Tuesday, May 31, 2016

Karikku Payasam/Tender Coconut Payasam

Karikku Payasam/Tender Coconut Payasam Tender Coconut/karikku is a favorite among Malayalees. The water of tender coconut is refreshing and...

Posted by Unknown at 11:39 AM

Monday, May 30, 2016

2 cups of chilled watermelon pieces (remove seeds) 2 tbsp lemon juice 5 tbsp sugar (adjust sugar according to your taste. Unfortunately my w...

Posted by Unknown at 3:31 AM

Sunday, May 29, 2016

One of the bests dal recipe I ever tried. Ingredients ½ cup masoor dal (you can use any types of dal) 1 onion chopped 4 garlic cloves chopp...

Posted by Unknown at 9:38 AM

Friday, May 27, 2016

Manga Achar/ Mango Pickle Green mango pickle is a delicious and spicy condiment. We rarely get raw mangoes here and few weeks back , I was s...

Posted by Unknown at 1:08 PM

Pazham Boli Pazham boli/ethapazham boli is a mildly sweet and delicious snack. It is a quick fix snack that you can serve with tea. I felt l...

Posted by Unknown at 11:13 AM

Wednesday, May 25, 2016

Malaysian Chicken Curry Puffs Malaysian Curry puffs is a popular Asian street food. Curry puffs is popular in Malaysia, Singapore, Thailand ...

Posted by Unknown at 2:37 PM

Tuesday, May 24, 2016

Vellarikka Manga Curry/Cucumber Mango Curry Today's recipe is a common curry for lunch in Kerala and reminds you of its regional flavor ...

Posted by Unknown at 8:31 PM

Monday, May 23, 2016

2 ½ cup milk 8g china grass 1/8 cup chocolate powder (I used dark chocolate powder) 2 tsp coffee powder 1 cup condensed milk 1 tbsp sugar ½ ...

Posted by Unknown at 8:49 AM